Asonn

HMN crew no more. Say hello to the Asonn Society. RISE UP, But not your boners

nice

Heya, welcome! MAL is pretty bad security wise (or was in the past) so I would recommend anilist, and make sure to make a VNDB account.

#BeeUrself I stand with you, and hope the injustice is undone. People have done way worse things, like spamming the forum in 40 different threads, and you only had a bad fallout with otomeges, you don't really like. Everyone with a brain-cell, knew you didn't mean it that way. Society is bullying you and I Buzz with you! Gamers RISE up, Fuwanovel RISE up!

Nice, but you are not the only with alts, all most everyone has alts (except me cuz I'm a good boii), all past and current mods have alts. And about the part about getting back in this community is honestly what I don't really get. The community exist out 10-20 people and their alts making fake conversations and threads. Oh and the people who sign up to make recommendation threads who have already have been discussed a million times. And since their is now a high anti-policy on memes and shitpost, the only thing that I notices that this community is going stale. It makes me sad to see you go, in a already decreasing community. I salute to you my friend.

Congratz! YEEEEHHAAWWWW

watch out, all the people who memed these kinda threads are dead or have been banned. so when will you get banned?

Natsukuru - denpa, so far my favorite game Kikan Bakumatsu Ibun Last Cavalier Izuna Zanshinken nanairo/akeiro - not the greatest out there but still a vn you need to read. Honorable mention: "snow" and "five"

Today, I made the most famous Karaage (から揚げ). I do make this often and today I thought why not start a blog with this delicious content. Spoiler: I didn't let my chicken rest enough so it had some excess potato starch on it... but the heck with it. Preparation: Sake Corn/Potato Starch sugar Ginger (just a bit! we will only use the sweet juices) Soy Sauce Chicken ( cut them a bit larger than your normal bites, as it has a lot of fiber so it will shrink when frying) Secret frying process: Fry them 3 times. For best results go with 2 min on 190C, then let them rest for 1 minute. fry them again on 190C this time for 1 min, rest 30 sec. and then once again 1 minute on 190C. I couldn't be bothered this time, probably also the reason why I have still corn on my finished product. It still tasty af tho. Tip: use Japanese 7 spice mix (七味唐辛子) on your mayo. Here is a video of me actually making it. unedited. (I didn't film the whole frying process as I couldn't be bothered...) Enjoy the Cringe : )

looking great, they should add this to the website. it looks so much better than just a random girl stolen from the internet.

Natsukuru, my all time favorite VN should be one the list! https://vndb.org/v11855

I only look forward to Grand blue, and might watch Jashin dropkick. but the other anime looks either trash or the same old harem shit. will most likely be the worst season of the year for me.

I will second Kikan Bakumatsu Ibun Last Cavalier.